EAT THROUGH YOUR MEETING HOT BUFFET LUNCH
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HOT BUFFET STYLE
Rolls & Butter
Garden Salad with Assorted Dressings
Potato Salad, Vegetable Salad and Mixed Bean Salad with Red Onion.
Assorted Pickles, Olives & Peppers

Choice of One of the Following:
Tandoori Baked Chicken with Rice
Meat or Vegetarian Baked Fusilli
Roast Chicken with Italian Spices served with Roasted Potatoes
Braised Alberta Beef Goulash with Bell Peppers served over Buttered Noodles
Chicken Fricassee wrapped in a White Veloute with Wild Mushrooms & Pearl Onions & Rice
Diced Beef Chilli with Five Beans & Roasted Garlic & Scallions with Rice
Add Seasonal Vegetables $0.95 per person
Assorted Squares & Cookies
Coffee & Tea

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