MENU SPECIALS

CARVING BOARD CAFE

SOUP | $8.45
Yellow Split Pea Soup with Chicken topped and baked with Spiced Cheese.

SALAD | $13.95
Spinach with Arugula, Almonds, Peppers and Spanish Onions tossed in a Sweet Chili dressing topped with Coconut Shrimp.

ENTRÈE | $15.95
Italian Style Chicken Scnitzel with Parmesan, chopped Parsley and Panko Crumbs. Topped with a White Wine Mushroom Sauce and served with a Grilled Mozzarella Tomato.

DESSERT | $5.95
After Eight Chocolate Cake
A Gluten Free Chocolate Cake layered with Chocolate Mousse and a White Chocolate Mint Ganache.

DAILY SPECIALS

Half Roast Chicken | $15.95
From 5:00pm in the Carving Board Café and Elbow Room Lounge

Prime Rib Sandwich | $11.95
11:30am – 2:00pm in the Carving Board and Elbow Room Lounge

Prime Rib Dinner | $13.95
5:00pm – 9:00pm in the Carving Board Café and Elbow Room Lounge

30 Cent Wings
Flavors: Mild, Hot, Hot & Crazy, Honey Garlic, Teriyaki, Salt & Pepper, Cajun, BBQ and Hot & Honey
From 4pm in the Elbow Room Lounge

BBQ Buffet Lunch in the Garden Court
11:30am – 2:00pm
Click here for more information.

Prime Rib Buffet | See prices here
5:00pm – 9:00pm in the Garden Court Buffet

Roast Turkey & Beef Night | See prices here
5:00pm – 9:00pm in the Garden Court Buffet

Brunch | See prices here
10:00am – 2:00pm in the Garden Court Buffet

EASTER BRUNCH

Sunday, April 1st, 2018
Reservation Times – 10:00am, 10:30am, 12:30pm or 1:00pm.

All Reservations Require a Credit Card.
For Reservations Please Call (403) 720.5288

Menu coming soon!

EASTER DINNER

Sunday, April 1st, 2018
Reservation Times – 5:00pm or 6:00pm

All Reservations Require a Credit Card.
For Reservations Please Call (403) 720.5288

Menu coming soon!

MOTHER'S DAY BRUNCH

Sunday, March 13th, 2018
Reservation Times – 10:00am, 10:30am, 12:30pm or 1:00pm.

All Reservations Require a Credit Card.
For Reservations Please Call (403) 720.5288

Menu coming soon!

MOTHER'S DAY DINNER

Sunday, March 13th, 2018
Reservation Times – 5:00pm or 6:00pm

All Reservations Require a Credit Card.
For Reservations Please Call (403) 720.5288

Menu coming soon!